5/01/2010

Homemade Breakfast Sausage

1 lb. ground pork, minimally processed and additive free
1 tsp. sugar OR
1 1/2 T. real maple syrup, OR PANCAKE SYRUP
1/2 tsp. salt
1/8 tsp. black pepper
1/8 tsp. thyme
1/8 tsp. sage
dash paprika

Mix well with spoon or hands and form into patties and fry, or brown and crumble.

4 comments:

Velvet said...

Hi. Thank you for sharing your recipes. I made your home made pancake syrup(I already have a pancake recipe I like to use),and it was a hit with the whole family. I look forward to trying out your other recipes.

Annette Lyon said...

Yum! Thanks!

Deirdra A. Eden said...

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Go to http://astorybookworld.blogspot.com/p/awards.html and pick up your award.
~Deirdra

manho valentine said...

Hi. Thank you for sharing your recipes. I made your home made pancake syrup(I already have a pancake recipe I like to use),and it was a hit with the whole family. I look forward to trying out your other recipes.
Thanks you!
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